Yes Beth, keep and store them in the liquid mixture. The onions can be stored in the refrigerator for weeks. Where can you put these gorgeous little orange strips? If you are the owner of this website: Once cool, use the onions immediately or transfer the onions and all the brine to a lidded non-reactive container glass, ceramic, or plastic for storage in the refrigerator.
Quick-Pickled Cucumbers and Onions
Do you have to put the jars in boiling water with every recipe? I am new, this is my first post so I had to tell you… Now, since red onions are one of the good things we have plenty of around here in Israel….. So excited to find your recipe! Bring to a boil, reduce heat to simmer, cover and simmer for 5 minutes. Check out more Vietnamese Recipes Here. Once cool, use the onions immediately or transfer the onions and all the brine to a lidded non-reactive container glass, ceramic, or plastic for storage in the refrigerator. Plus they pack a lot of fiber and lean protein.
Vietnamese Carrot Daikon Pickles for Vietnamese Recipes (Do Chua)